{"id":50,"date":"2023-08-01T19:36:46","date_gmt":"2023-08-01T19:36:46","guid":{"rendered":"https:\/\/jzser.site\/index.php\/2023\/08\/01\/fresh-strawberry-granita-recipe\/"},"modified":"2023-08-01T19:36:46","modified_gmt":"2023-08-01T19:36:46","slug":"fresh-strawberry-granita-recipe","status":"publish","type":"post","link":"https:\/\/jzser.site\/index.php\/2023\/08\/01\/fresh-strawberry-granita-recipe\/","title":{"rendered":"Fresh Strawberry Granita Recipe"},"content":{"rendered":"
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    <\/p>\n
  1. \n

    \nRinse strawberries with cold water, then drain.\n<\/p>\n


    \n\n<\/li>\n

  2. \n

    \nPlace berries into a blender with water, sugar, lemon juice, balsamic vinegar, and salt. Pulse several times to get the mixture moving, then blend until smooth, about 1 minute. Pour into a large baking dish; the mixture should only be about 3\/8 inch deep in the dish.\n<\/p>\n


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  3. \n

    \nPlace the uncovered dish into the freezer until the mixture barely begins to freeze around the edges, about 45 minutes, it will still be slushy in the center.\n<\/p>\n


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  4. \n

    \nKeeping the mixture in the freezer, use a fork to lightly stir the frozen crystals from the edges in towards the center; mix thoroughly. Close the freezer and continue to chill until granita is nearly frozen, 30 to 40 more minutes. Mix lightly again with a fork as before, scraping the crystals loose. Repeat freezing and stirring with the fork three to four more times until the crystals are separate and the granita looks dry and fluffy.\n<\/p>\n


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  5. \n

    \nPortion granita into small serving bowls to serve.\n<\/p>\n

    <\/p>\n

    \nYoly<\/span>
    \n<\/figcaption>
    \n<\/figure>\n


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    Chef’s Notes: <\/span> <\/h2>\n

    <\/p>\n

    \nThis will work with other fruit and berry purees.\n<\/p>\n


    \n<\/p>\n

    \nHull strawberries by using the tip of small, sharp paring knife inserted at a 45-degree angle near the hull. Rotate the berry to cut out a small cone containing the hull. It saves a little bit of fruit from each strawberry.\n<\/p>\n


    \n<\/p>\n

    \nFreezing times will vary greatly depending on how cold, empty, large, etc., your freezer is. Just keep checking and forking!\n<\/p>\n


    \n
    \n <\/p>\n

    Editor’s Note: <\/span> <\/h2>\n

    <\/p>\n

    \nThis recipe appeared in Allrecipes Magazine and was modified to include sparkling ros\u00e9 or prosecco and fresh mint leaves.\n<\/p>\n

    \n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Rinse strawberries with cold water, then drain. Place berries into a blender with water, sugar, lemon juice, balsamic vinegar, and salt. Pulse several times to get the mixture moving, then…<\/p>\n","protected":false},"author":2,"featured_media":51,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-50","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-diabetic-recipes"],"_links":{"self":[{"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/posts\/50","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/comments?post=50"}],"version-history":[{"count":0,"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/posts\/50\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/media\/51"}],"wp:attachment":[{"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/media?parent=50"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/categories?post=50"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jzser.site\/index.php\/wp-json\/wp\/v2\/tags?post=50"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}